The Winery Louis Foulon is one of the best wineries to follow in Pays d'Oc.. It offers 3 wines for sale in of Pays d'Oc to come and discover on site or to buy online.
Looking for the best Winery Louis Foulon wines in Pays d'Oc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Louis Foulon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Louis Foulon wines with technical and enological descriptions.
How Winery Louis Foulon wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of improved horse steak, pasta with chicken or slow-cooked veal roast.
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
Mediterranean climate, 120,000 ha across 4 departments, 58 authorised grapes. Created in 1987, the largest French IGP by volume. Everyday wines, instant pleasure.
How Winery Louis Foulon wines pair with each other generally quite well with dishes such as recipes .
Light, airy reds with a pale, lightly coloured ruby robe, supple tannins and a light palate with moderate acidity, featuring discreet aromas of red fruits and Provençal garrigue notes. Low alcohol. Late-ripening (35 days after Chasselas). Historically recommended in the Vaucluse and the Var, now nearly extinct and preserved in a few Provençal heritage plots. Autochthonous Provençal black variety, once widespread in south-eastern France.
Planning a wine route in the of Pays d'Oc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Louis Foulon.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
