Winery Louis BaisinbertCorton Grand Cru 'Les Perrières'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Corton Grand Cru 'Les Perrières'
Pairings that work perfectly with Corton Grand Cru 'Les Perrières'
Original food and wine pairings with Corton Grand Cru 'Les Perrières'
The Corton Grand Cru 'Les Perrières' of Winery Louis Baisinbert matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with dark beer, pork tenderloin with onions or potjevleesch (meat in a pot).
Details and technical informations about Winery Louis Baisinbert's Corton Grand Cru 'Les Perrières'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Louis Baisinbert
The Winery Louis Baisinbert is one of of the world's greatest estates. It offers 14 wines for sale in the of Corton Grand Cru 'Les Perrières' to come and discover on site or to buy online.
The wine region of Corton Grand Cru 'Les Perrières'
The wine region of Corton Grand Cru 'Les Perrières' is located in the region of Corton Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Chapuis or the Domaine Vincent Girardin produce mainly wines red and white. The most planted grape varieties in the region of Corton Grand Cru 'Les Perrières' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Corton Grand Cru 'Les Perrières' often reveals types of flavors of cherry, orange or earthy and sometimes also flavors of oaky, microbio or dried fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.
