
Winery Los PingüinosLa selección de Verano Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the La selección de Verano Sauvignon Blanc from the Winery Los Pingüinos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La selección de Verano Sauvignon Blanc of Winery Los Pingüinos in the region of Central Valley is a with a nice freshness.
Food and wine pairings with La selección de Verano Sauvignon Blanc
Pairings that work perfectly with La selección de Verano Sauvignon Blanc
Original food and wine pairings with La selección de Verano Sauvignon Blanc
The La selección de Verano Sauvignon Blanc of Winery Los Pingüinos matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of traditional tunisian couscous, goat cheese and bacon quiche or fish, spinach and goat cheese turnovers.
Details and technical informations about Winery Los Pingüinos's La selección de Verano Sauvignon Blanc.
Discover the grape variety: Gouais
It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.
Last vintages of this wine
The best vintages of La selección de Verano Sauvignon Blanc from Winery Los Pingüinos are 0, 2017
Informations about the Winery Los Pingüinos
The Winery Los Pingüinos is one of of the world's greatest estates. It offers 7 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.














