
Winery Lorenzo ZanettaRipa Solata Barbera
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Ripa Solata Barbera from the Winery Lorenzo Zanetta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ripa Solata Barbera of Winery Lorenzo Zanetta in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Ripa Solata Barbera
Pairings that work perfectly with Ripa Solata Barbera
Original food and wine pairings with Ripa Solata Barbera
The Ripa Solata Barbera of Winery Lorenzo Zanetta matches generally quite well with dishes of pasta, veal or pork such as recipes of cannelloni with brocciu from jeanne, orloff roast or gloom and doom.
Details and technical informations about Winery Lorenzo Zanetta's Ripa Solata Barbera.
Discover the grape variety: Ekigaïna
Ekigaïna noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Ekigaïna noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Ripa Solata Barbera from Winery Lorenzo Zanetta are 0
Informations about the Winery Lorenzo Zanetta
The Winery Lorenzo Zanetta is one of of the world's great estates. It offers 60 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














