
Winery Lorenzo Inga SelectionBarbera Grappa
This wine generally goes well with pork, poultry or mild and soft cheese.

Food and wine pairings with Barbera Grappa
Pairings that work perfectly with Barbera Grappa
Original food and wine pairings with Barbera Grappa
The Barbera Grappa of Winery Lorenzo Inga Selection matches generally quite well with dishes of pork, spicy food or poultry such as recipes of quiche lorraine, coconut curry cauliflower in the cookeo or chicken curry samoussas.
Details and technical informations about Winery Lorenzo Inga Selection's Barbera Grappa.
Discover the grape variety: Schiava
Light, fruity reds with a pale onion-skin ruby colour, silky tannins and supple palate, showing signature aromas of red fruits (strawberry, raspberry, cherry), bitter almond, violet and gentle spices. Alpine airy profile for early drinking. Star of the Alto Adige Schiava DOC and Kalterersee DOC appellations, the aromatic signature of South Tyrol. Family of native Italian black varieties from Südtirol (Grossa, Gentile, Grigia), widely grown in Trentino.
Last vintages of this wine
The best vintages of Barbera Grappa from Winery Lorenzo Inga Selection are 0
Informations about the Winery Lorenzo Inga Selection
The Winery Lorenzo Inga Selection is one of of the world's greatest estates. It offers 9 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.














