
Winery Lorenzo Amedeo MarchiHpnos Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Hpnos Bianco from the Winery Lorenzo Amedeo Marchi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hpnos Bianco of Winery Lorenzo Amedeo Marchi in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Hpnos Bianco
Pairings that work perfectly with Hpnos Bianco
Original food and wine pairings with Hpnos Bianco
The Hpnos Bianco of Winery Lorenzo Amedeo Marchi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with beef balls, quiche with bacon and gruyère cheese or tuna, tomato and olive cake.
Details and technical informations about Winery Lorenzo Amedeo Marchi's Hpnos Bianco.
Discover the grape variety: Baroque
From a morphological point of view, Baroque seems to have common origins with Tannat. Still called Blanc Bordelais, this white grape variety is distinguished essentially by the characteristics of its leaves. Those that are still young are both yellowish and downy. Their bumps have a somewhat bronzed appearance. The adult leaves have angular teeth. The leaves are not very three-lobed and have a pubescent, downy blade. The Baroque is grown in the Adour basin, mainly in Tursan and in certain vineyards in the Gers. Its production area is therefore not very large. This grape variety manages to resist oidium, unlike other varieties, and its harvest must be well done and free of rot. The harvest must be well done and free of rot, which leads to a better result and a more successful wine production. Moreover, the development of Baroque must be slowed down in time, bearing in mind that this type of grape variety only matures about twenty days after Chasselas.
Informations about the Winery Lorenzo Amedeo Marchi
The Winery Lorenzo Amedeo Marchi is one of of the world's great estates. It offers 59 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.














