
Winery Loredan GaspariniVigna Monti Brut
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Vigna Monti Brut from the Winery Loredan Gasparini
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Vigna Monti Brut of Winery Loredan Gasparini in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Vigna Monti Brut
Pairings that work perfectly with Vigna Monti Brut
Original food and wine pairings with Vigna Monti Brut
The Vigna Monti Brut of Winery Loredan Gasparini matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops or scallops express with cognac, mushroom, bacon and gruyere quiche or palm trees for the aperitif!.
Details and technical informations about Winery Loredan Gasparini's Vigna Monti Brut.
Discover the grape variety: Ribier noir
Most certainly originating from the department of Ardeche, more precisely from the region between Aubenas, Privas, Saint Péray, ... . It could also be found in the Galaure valley in the Drôme department as well as in Isère. It is said to be the mother of the raisin, another Ardèche grape variety. Today, Ribier is no longer planted, which means it is almost certain to disappear. It should not be confused with Alphonse Lavallée, which is synonymous with ribier, with marocain or ribier du Maroc, ... .
Last vintages of this wine
The best vintages of Vigna Monti Brut from Winery Loredan Gasparini are 0, 2013
Informations about the Winery Loredan Gasparini
The Winery Loredan Gasparini is one of of the world's great estates. It offers 25 wines for sale in the of Asolo Prosecco to come and discover on site or to buy online.
The wine region of Asolo Prosecco
The wine region of Asolo Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Giusti or the Domaine Bele Casel produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Asolo Prosecco are Glera et Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Asolo Prosecco often reveals types of flavors of pineapple, spices or straw and sometimes also flavors of yeast, non oak or earth.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.










