The Winery Lock & Key of Unknow region

Winery Lock & Key
Only one wine is currently referenced in this domain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
This estate is part of the Trinchero Family Estates.
It is ranked in the top 6742 of the estates of Unknow region.
It is located in Unknow region

The Winery Lock & Key is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Lock & Key wines

Looking for the best Winery Lock & Key wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lock & Key wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lock & Key wines with technical and enological descriptions.

The top red wines of Winery Lock & Key

Food and wine pairings with a red wine of Winery Lock & Key

How Winery Lock & Key wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef in white wine, imene's tunisian ojja or duckling with bigarrade.

Organoleptic analysis of red wines of Winery Lock & Key

On the nose the red wine of Winery Lock & Key. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Lock & Key. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Lock & Key

  • 2005With an average score of 4.40/5
  • 2011With an average score of 3.80/5
  • 2012With an average score of 3.80/5
  • 2008With an average score of 3.70/5
  • 2013With an average score of 3.60/5
  • 2010With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Lock & Key.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Lock & Key

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lock & Key.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Lock & Key and wines from the region

California’s winter storms: water, water, everywhere

In many cases, the winter storms that have lashed California have resulted in tragedy, severe property loss, and the deaths of at least 20 people. In a state that has been in the grips of drought for 20 years, it is a complicated scenario where the much-needed rain is a welcome respite. As an illustration of the chaos that climate change has brought to California’s weather patterns, the Los Angeles Times reported on 14 December that the Metropolitan Water District of Southern California had just ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

Hitting the right note

Last year, there was much mirth on wine Twitter about a particularly excruciating tasting note. You’re right. The wine trade needs to get out more. But still… this one was a beauty. It began well enough – really quite beautiful, in fact. But before long the imaginative descriptions were getting more ornate and strained. It moved from poetic to meaningless before finishing with a reference to Burnt Norton – the first of TS Eliot’s Four Quartets – that put it firmly in Private Eye magazine’s ...

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.