The Winery Locatelli FR of Brouilly of Beaujolais

Winery Locatelli FR
The winery offers 3 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 121 of the estates of Beaujolais.
It is located in Brouilly in the region of Beaujolais

The Winery Locatelli FR is one of the best wineries to follow in Brouilly.. It offers 3 wines for sale in of Brouilly to come and discover on site or to buy online.

Top Winery Locatelli FR wines

Looking for the best Winery Locatelli FR wines in Brouilly among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Locatelli FR wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Locatelli FR wines with technical and enological descriptions.

The top red wines of Winery Locatelli FR

Food and wine pairings with a red wine of Winery Locatelli FR

How Winery Locatelli FR wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta carbonara almost like the real thing, paupiettes in a casserole with cream or stuffed round zucchini.

The grape varieties most used in the red wines of Winery Locatelli FR.

  • Gamay

Discovering the wine region of Brouilly

Largest Beaujolais cru (1,300 ha) fanning out at the foot of Mont Brouilly (UNESCO Geopark). Signature Gamay noir: fruity, accessible reds with signature notes of strawberry, raspberry, cherry, peony and a mineral touch, supple tannins and a moreish palate — the most convivial expression of Beaujolais, to drink young. Diverse soils: pink granite, blue limestone stones, marls and alluvium. To be distinguished from Côte de Brouilly on the slopes of the Mont.

Discover other wineries and winemakers neighboring the Winery Locatelli FR

Planning a wine route in the of Brouilly? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Locatelli FR.

Discover the grape variety: Cornalin d'Aoste

Deep, structured reds with a dark, intense ruby color, firm tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant), black cherry, spices, pepper, alpine and balsamic notes. Fine cellaring potential; mountain wines from altitude. Star of Valle d'Aosta DOC, grown on sun-drenched terraces between Aymavilles and Chambave. Italian indigenous variety of the Aosta Valley, distinct from Valais cornalin (rouge du pays).