Winery Livio Felluga - Abbazia di Rosazzo

Winery Livio FellugaAbbazia di Rosazzo

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Abbazia di Rosazzo of Winery Livio Felluga is a white wine from the region of Friuli-Venezia Giulia.
This wine is a blend of 2 varietals which are the Pinot blanc and the Ribolla gialla.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Abbazia di Rosazzo of the Winery Livio Felluga is in the top 10 of wines of Friuli-Venezia Giulia.

Taste structure of the Abbazia di Rosazzo from the Winery Livio Felluga

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Abbazia di Rosazzo of Winery Livio Felluga in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, earthy

Wine with microbio taste

cream, lemon curd

Wine with oak taste

oak, butter

Wine with vegetal taste

straw

Wine with floral taste

jasmine

On the nose the Abbazia di Rosazzo of Winery Livio Felluga in the region of Friuli-Venezia Giulia often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of peach, earthy or apricot.

Details and technical informations about Winery Livio Felluga's Abbazia di Rosazzo.

Winemaker
Livio Felluga
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Last vintages of this wine

Abbazia di Rosazzo - 2017
In the top 10 of of Friuli-Venezia Giulia wines
Average rating: 4.211110
Abbazia di Rosazzo - 2016
In the top 10 of of Friuli-Venezia Giulia wines
Average rating: 411110
Abbazia di Rosazzo - 2015
In the top 10 of of Friuli-Venezia Giulia wines
Average rating: 4.211110
Abbazia di Rosazzo - 2014
In the top 10 of of Friuli-Venezia Giulia wines
Average rating: 411110
Abbazia di Rosazzo - 2013
In the top 10 of of Friuli-Venezia Giulia wines
Average rating: 4.211110
Abbazia di Rosazzo - 2012
In the top 10 of of Friuli-Venezia Giulia wines
Average rating: 4.111110
Abbazia di Rosazzo - 2011
In the top 10 of of Friuli-Venezia Giulia wines
Average rating: 3.911110

The best vintages of Abbazia di Rosazzo from Winery Livio Felluga are 2017, 2015, 2013, 2010 and 2012.

Informations about the Winery Livio Felluga

The winery offers 28 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Frioul-Vénétie Julienne
Find the Winery Livio Felluga on Facebook and on Twitter

The Winery Livio Felluga is one of of the world's greatest estates. It offers 33 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 4000 of of Italy wines
In the top 15 of of Friuli-Venezia Giulia wines
In the top 3000 of white wines
In the top 20000 wines of the world

The wine region of Friuli-Venezia Giulia

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

The word of the wine: Beurré

Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.

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