Winery Lisa BunnRiesling Hipping
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Hipping from the Winery Lisa Bunn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Hipping of Winery Lisa Bunn in the region of Rheinhessen is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Hipping of Winery Lisa Bunn in the region of Rheinhessen often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Riesling Hipping
Pairings that work perfectly with Riesling Hipping
Original food and wine pairings with Riesling Hipping
The Riesling Hipping of Winery Lisa Bunn matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of alsatian sauerkraut, mussels with white wine and tomato or chicken tikka massala.
Details and technical informations about Winery Lisa Bunn's Riesling Hipping.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Hipping from Winery Lisa Bunn are 2016, 2014, 0
Informations about the Winery Lisa Bunn
The Winery Lisa Bunn is one of of the world's greatest estates. It offers 50 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Ploussard
See poulsard.
