Winery Lionel DufourGrande Réserve Volnay 1er Cru
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Grande Réserve Volnay 1er Cru
Pairings that work perfectly with Grande Réserve Volnay 1er Cru
Original food and wine pairings with Grande Réserve Volnay 1er Cru
The Grande Réserve Volnay 1er Cru of Winery Lionel Dufour matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn leaves, veal paupiettes with cider or roast duck with cider sauce.
Details and technical informations about Winery Lionel Dufour's Grande Réserve Volnay 1er Cru.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Lionel Dufour
The Winery Lionel Dufour is one of of the world's great estates. It offers 270 wines for sale in the of Volnay Premier Cru to come and discover on site or to buy online.
The wine region of Volnay Premier Cru
The wine region of Volnay Premier Cru is located in the region of Volnay of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine Hospices de Beaune produce mainly wines red. The most planted grape varieties in the region of Volnay Premier Cru are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Volnay Premier Cru often reveals types of flavors of earthy, toasty or mint and sometimes also flavors of perfume, dark fruit or nutty.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Sensory analysis
Technical name of the tasting.
