Winery Linganore - Mango Sangria

Winery LinganoreMango Sangria

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Mango Sangria of Winery Linganore is a sweet wine from the region of Maryland.
This wine generally goes well with
The Mango Sangria of the Winery Linganore is in the top 70 of wines of Maryland.

Details and technical informations about Winery Linganore's Mango Sangria.

Winemaker
Anthony Aellen
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nero

An interspecific cross between Merlot Noir or Medoc Noir x Perle de Csaba and Villard Blanc x Gardonyi Geza, obtained in Hungary in 1965 by Josef Csizmazia. It can be found in the Netherlands, Belgium, Switzerland, Germany, Hungary, Poland, etc. In France, it is practically unknown. It should not be confused with two Italian grape varieties, the nero d'Avola and the nero di troia or uva di troia. Note that it is an ideal variety for amateur gardeners for the simple fact that it does not fear the main cryptogamic diseases such as mildew and oidium, to have an early maturity and moreover its grape is very tasty.

Last vintages of this wine

Mango Sangria - 0
In the top 70 of of Maryland wines
Average rating: 4.111110

The best vintages of Mango Sangria from Winery Linganore are 0

Informations about the Winery Linganore

The winery offers 44 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Maryland
Find the Winery Linganore on Facebook and on Twitter

The Winery Linganore is one of of the world's greatest estates. It offers 42 wines for sale in the of Maryland to come and discover on site or to buy online.

Top wine Maryland
In the top 40000 of of United States wines
In the top 75 of of Maryland wines
In the top 7500 of sweet wines
In the top 300000 wines of the world

The wine region of Maryland

Maryland is an American state on the eastern seaboard, located between Virginia to the South and Pennsylvania to the North. It covers 32,000 km², from the foothills of the Appalachian Mountains to the coastal plains of the eastern Part of the state. The Chesapeake Bay, a large inlet of the Atlantic Ocean, dominates Maryland's coastline, almost splitting the state in two. The range of grapes grown in Maryland is remarkably diverse - the result not only of the diverse Climate, but also of 350 years of experimentation by the state's winemakers.

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.

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