Winery Linero di Catia CesareVermentino Superiore
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Vermentino Superiore of the Winery Linero di Catia Cesare is in the top 30 of wines of Colli di Luni.
Taste structure of the Vermentino Superiore from the Winery Linero di Catia Cesare
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vermentino Superiore of Winery Linero di Catia Cesare in the region of Liguria is a powerful with a nice freshness.
Food and wine pairings with Vermentino Superiore
Pairings that work perfectly with Vermentino Superiore
Original food and wine pairings with Vermentino Superiore
The Vermentino Superiore of Winery Linero di Catia Cesare matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti bolognese, fish paella or aveyron truffle.
Details and technical informations about Winery Linero di Catia Cesare's Vermentino Superiore.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Informations about the Winery Linero di Catia Cesare
The Winery Linero di Catia Cesare is one of of the world's greatest estates. It offers 3 wines for sale in the of Colli di Luni to come and discover on site or to buy online.
The wine region of Colli di Luni
DOC straddling Liguria and Tuscany, coastal hills around Massa and La Spezia, Carrara marbles as backdrop. Vermentino is the signature white king (min. 90%): taut and aromatic with pear, green apple, basil, sage, almond and saline iodine touch — less herbaceous than its northern Ligurian cousins, lighter than in Sardinia, marked minerality from the rock. Supple Sangiovese and Canaiolo reds in complement.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
