
Winery Lindeman'sEarly Harvest Pinot Grigio
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Early Harvest Pinot Grigio from the Winery Lindeman's
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Early Harvest Pinot Grigio of Winery Lindeman's in the region of Australie du Sud-Est is a powerful.
Food and wine pairings with Early Harvest Pinot Grigio
Pairings that work perfectly with Early Harvest Pinot Grigio
Original food and wine pairings with Early Harvest Pinot Grigio
The Early Harvest Pinot Grigio of Winery Lindeman's matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of melt-in-the-mouth pork tenderloin casserole, chicken tajine with prunes or sliced chicken with cream sauce.
Details and technical informations about Winery Lindeman's's Early Harvest Pinot Grigio.
Discover the grape variety: Souvignier gris
Interspecific cross between Cabernet Sauvignon and Bronner obtained in 1983 by Norbert Becker in Freiburg (Germany). A resistance gene has been identified to oidium, no gene to mildew. It can be found in Germany, but also in Belgium, the Netherlands, Italy, ... and in France.
Last vintages of this wine
The best vintages of Early Harvest Pinot Grigio from Winery Lindeman's are 2014
Informations about the Winery Lindeman's
The Winery Lindeman's is one of wineries to follow in Australie du Sud-Est.. It offers 227 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.














