Winery LichenLes Pinots (Noir - Gris)
White wine
This wine is a blend of 2 varietals which are the Pinot gris and the Pinot noir.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Les Pinots (Noir - Gris) from the Winery Lichen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Pinots (Noir - Gris) of Winery Lichen in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Les Pinots (Noir - Gris) of Winery Lichen in the region of California often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Les Pinots (Noir - Gris)
Pairings that work perfectly with Les Pinots (Noir - Gris)
Original food and wine pairings with Les Pinots (Noir - Gris)
The Les Pinots (Noir - Gris) of Winery Lichen matches generally quite well with dishes of pasta, pork or shellfish such as recipes of flammekueche with munster cheese, truffade (auvergne - cantal - 15) or koskera hake (basque country).
Details and technical informations about Winery Lichen's Les Pinots (Noir - Gris).
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Les Pinots (Noir - Gris) from Winery Lichen are 2014, 2015, 2012, 0 and 2013.
Informations about the Winery Lichen
The Winery Lichen is one of of the world's greatest estates. It offers 11 wines for sale in the of Anderson Valley to come and discover on site or to buy online.
The wine region of Anderson Valley
Cool, foggy Navarro River valley in Mendocino (AVA 1983): ultra-dominant signature Pinot Noir as king red (69%) — refined, taut reds, saline acidity and aromas of cherry and sweet spices. Lively, taut Chardonnay (21%) as king white. Aromatic Alsatian Gewurztraminer (4%) and Riesling (1%), floral Pinot Gris. A speciality of traditional-method sparkling wines (Roederer, Scharffenberger), a maritime Burgundian and Alsatian identity.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
