
Winery LeukersonneMatterhorntranen Cuvée Excelsior Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Matterhorntranen Cuvée Excelsior Pinot Noir from the Winery Leukersonne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Matterhorntranen Cuvée Excelsior Pinot Noir of Winery Leukersonne in the region of Valais is a with a nice freshness.
Food and wine pairings with Matterhorntranen Cuvée Excelsior Pinot Noir
Pairings that work perfectly with Matterhorntranen Cuvée Excelsior Pinot Noir
Original food and wine pairings with Matterhorntranen Cuvée Excelsior Pinot Noir
The Matterhorntranen Cuvée Excelsior Pinot Noir of Winery Leukersonne matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef goulash, sauté of veal with chorizo or rabbit sautéed hunter.
Details and technical informations about Winery Leukersonne's Matterhorntranen Cuvée Excelsior Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Matterhorntranen Cuvée Excelsior Pinot Noir from Winery Leukersonne are 0
Informations about the Winery Leukersonne
The Winery Leukersonne is one of of the world's great estates. It offers 38 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














