The Château Lestruelle is one of the best wineries to follow in Médoc.. It offers 8 wines for sale in of Médoc to come and discover on site or to buy online.
Looking for the best Château Lestruelle wines in Médoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château Lestruelle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Lestruelle wines with technical and enological descriptions.
How Château Lestruelle wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew provencal style, osso buco with mushrooms or stuffed duck or goose neck.
On the nose the red wine of Château Lestruelle. often reveals types of flavors of plum, microbio or black fruit and sometimes also flavors of cherry, oaky or smoke. In the mouth the red wine of Château Lestruelle. is a powerful with a nice balance between acidity and tannins.
Kingdom of Cabernet Sauvignon on siliceous gravel, left bank of the Gironde. Structured, age-worthy reds with signature notes of blackcurrant, blackberry, cedar, graphite, tobacco and minty hints, firm tannins. Blend: majority Cabernet Sauvignon, Merlot for velvet, Cabernet Franc for perfume, Petit Verdot and Malbec. To the south, Haut-Médoc and 1855 communal appellations (Pauillac, Margaux).
5,700 ha. Cellar wines of Bordeaux elegance.
How Château Lestruelle wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of green lentils strasbourg style, quiche without eggs or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Château Lestruelle. often reveals types of flavors of oaky, citrus or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Château Lestruelle. is a powerful with a nice freshness.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
How Château Lestruelle wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of caramelized beef with onions, potjevleesch or canned duck confit.
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.
How Château Lestruelle wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of congolese pondu, mie goreng or grandma's cherry clafoutis.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of Médoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Lestruelle.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
