Les Vignerons du Toulois - C&ocirctes de Toul Auxerrois

Les Vignerons du TouloisCôtes de Toul Auxerrois

The Côtes de Toul Auxerrois of Les Vignerons du Toulois is a white wine from the region of Côtes de Toul of Moselle.
This wine generally goes well with
The Côtes de Toul Auxerrois of the Les Vignerons du Toulois is in the top 80 of wines of Côtes de Toul.

Details and technical informations about Les Vignerons du Toulois's Côtes de Toul Auxerrois.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Auxerrois

Rich, round whites with tender mouth and moderate acidity, featuring aromas of ripe yellow fruits, white flowers, subtle honey, fresh almond and brioche notes. Often blended with Pinot Blanc in Alsace (cuvées labelled "Pinot Blanc" often contain a good proportion) and a pillar of Crémant d'Alsace. Also in French and Luxembourgish Moselle, Côtes-de-Toul and Baden. Lorraine grape, a Pinot Noir × Gouais Blanc cross, half-sibling of Chardonnay.

Informations about the Les Vignerons du Toulois

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Côtes de Toul in the region of Moselle

The Les Vignerons du Toulois is one of of the world's greatest estates. It offers 5 wines for sale in the of Côtes de Toul to come and discover on site or to buy online.

Top wine Moselle
In the top 250000 of of France wines
In the top 85 of of Côtes de Toul wines
In the top 250000 of white wines
In the top 800000 wines of the world

The wine region of Côtes de Toul

Lorraine AOC between Toul and the Meuse (~75 ha, vineyard sung by Ausonius in 350 AD), semi-continental cool climate, clay-limestone hillsides. Vin gris signature speciality: pale rosé blending Gamay (<=85%) and Pinot Noir (>=10%) by direct pressing — fresh and fruity with raspberry, redcurrant, citrus and floral touch, lively thirst-quenching finish. Ample Auxerrois in white and airy Pinot Noir in light red. Revived Lorraine identity, everyday wine.


The wine region of Moselle

World benchmark for cool-climate German Riesling, on vertiginous blue and grey slate slopes. Pure, precise whites with signature notes of lime, green apple, white peach, white flowers and marked chalky minerality ("gunflint"), low alcohol (~8-10%), taut acidity and crystalline tension. From dry Kabinett to sweet Auslese, up to luscious Beerenauslese, Trockenbeerenauslese and Eiswein. Also Müller-Thurgau and Elbling.

The word of the wine: Roast (taste of)

Characteristic taste of wines made from grapes affected by botrytis cinerea.

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