
Winery Vignerons de la MéditerranéeMadame Parmentier Fitou
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Madame Parmentier Fitou from the Winery Vignerons de la Méditerranée
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madame Parmentier Fitou of Winery Vignerons de la Méditerranée in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Madame Parmentier Fitou
Pairings that work perfectly with Madame Parmentier Fitou
Original food and wine pairings with Madame Parmentier Fitou
The Madame Parmentier Fitou of Winery Vignerons de la Méditerranée matches generally quite well with dishes of beef, pasta or veal such as recipes of sweet and sour turkish dumpling soup (eksili köfte), tagliatelle with carbonara or country-style veal roulades with risotto.
Details and technical informations about Winery Vignerons de la Méditerranée's Madame Parmentier Fitou.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Madame Parmentier Fitou from Winery Vignerons de la Méditerranée are 2012, 2015, 2014, 2016 and 2017.
Informations about the Winery Vignerons de la Méditerranée
The Winery Vignerons de la Méditerranée is one of of the world's great estates. It offers 179 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.














