Winery Vignerons de la MéditerranéeDomaine Pierre Sicard Minervois
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Domaine Pierre Sicard Minervois
Pairings that work perfectly with Domaine Pierre Sicard Minervois
Original food and wine pairings with Domaine Pierre Sicard Minervois
The Domaine Pierre Sicard Minervois of Winery Vignerons de la Méditerranée matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef and cheese yakitori, mascarpone/gorgonzola macaroni gratin or potjevleesch.
Details and technical informations about Winery Vignerons de la Méditerranée's Domaine Pierre Sicard Minervois.
Discover the grape variety: Cabernet-Severnyi
Interspecific crossing between (dimiat or galan x vitis amurensis) and (vitis amurensis x vinifera unknown) obtained in 1978 by the Institute of Research and Development of Viticulture and Winemaking of Novotcherkassk (Russia). It can be found in Canada (Nova Scotia, Ontario, etc.), the United States, Russia and many Eastern European countries. Note that the dimiat is a relative of the white gouais.
Informations about the Winery Vignerons de la Méditerranée
The Winery Vignerons de la Méditerranée is one of of the world's great estates. It offers 179 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Legs
Synonymous with tears.
