Les Vignerons de CaramanyLes Amoureux du Sud Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Les Amoureux du Sud Rosé from the Les Vignerons de Caramany
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Amoureux du Sud Rosé of Les Vignerons de Caramany in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Les Amoureux du Sud Rosé
Pairings that work perfectly with Les Amoureux du Sud Rosé
Original food and wine pairings with Les Amoureux du Sud Rosé
The Les Amoureux du Sud Rosé of Les Vignerons de Caramany matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta and peppers, quiche without pastry or express beef samoussa.
Details and technical informations about Les Vignerons de Caramany's Les Amoureux du Sud Rosé.
Discover the grape variety: Cabernet-Dorsa
Intraspecific cross between the limberger and the dornfelder made in 1971 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in the Netherlands, Germany, Belgium, Switzerland, Poland, the Czech Republic and the United States. Note that Cabernet Dorio has the same parents.
Last vintages of this wine
The best vintages of Les Amoureux du Sud Rosé from Les Vignerons de Caramany are 2017
Informations about the Les Vignerons de Caramany
The Les Vignerons de Caramany is one of of the world's great estates. It offers 34 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
