Winery Les Vignerons de Caramany - Carmagnole Prestige Côtes du Roussillon Villages 'Caramany'

Winery Les Vignerons de CaramanyCarmagnole Prestige Côtes du Roussillon Villages 'Caramany'

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Carmagnole Prestige Côtes du Roussillon Villages 'Caramany' of Winery Les Vignerons de Caramany is a red wine from the region of Côtes du Roussillon Villages 'Caramany' of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Carmagnole Prestige Côtes du Roussillon Villages 'Caramany' from the Winery Les Vignerons de Caramany

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Carmagnole Prestige Côtes du Roussillon Villages 'Caramany' of Winery Les Vignerons de Caramany in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Carmagnole Prestige Côtes du Roussillon Villages 'Caramany'

Pairings that work perfectly with Carmagnole Prestige Côtes du Roussillon Villages 'Caramany'

Original food and wine pairings with Carmagnole Prestige Côtes du Roussillon Villages 'Caramany'

The Carmagnole Prestige Côtes du Roussillon Villages 'Caramany' of Winery Les Vignerons de Caramany matches generally quite well with dishes of beef, pasta or veal such as recipes of enchiladas franchouillards, pasta with boursin or veal with chestnut and pietra (corsican beer).

Details and technical informations about Winery Les Vignerons de Caramany's Carmagnole Prestige Côtes du Roussillon Villages 'Caramany'.

Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kernling

Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.

Last vintages of this wine

Carmagnole Prestige Côtes du Roussillon Villages 'Caramany' - 2013
In the top 100 of of Côtes du Roussillon Villages 'Caramany' wines
Average rating: 3.51110.50

The best vintages of Carmagnole Prestige Côtes du Roussillon Villages 'Caramany' from Winery Les Vignerons de Caramany are 2013

Informations about the Winery Les Vignerons de Caramany

The winery offers 34 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Côtes du Roussillon Villages 'Caramany' in the region of Languedoc-Roussillon

The Winery Les Vignerons de Caramany is one of of the world's great estates. It offers 32 wines for sale in the of Côtes du Roussillon Villages 'Caramany' to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 200000 of of France wines
In the top 20000 of of Côtes du Roussillon Villages 'Caramany' wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Côtes du Roussillon Villages 'Caramany'

The wine region of Côtes du Roussillon Villages 'Caramany' is located in the region of Côtes du Roussillon Villages of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Les Vignerons de Trémoine or the Domaine Les Vignerons de Caramany produce mainly wines red. The most planted grape varieties in the region of Côtes du Roussillon Villages 'Caramany' are Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages 'Caramany' often reveals types of flavors of black fruit, oaky or oak and sometimes also flavors of black cherries, raspberry or pepper.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

News related to this wine

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

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