Les Vignerons d'Aghione - Collection Privée Rosé

Les Vignerons d'AghioneCollection Privée Rosé

The Collection Privée Rosé of Les Vignerons d'Aghione is a pink wine from the region of Ile de Beaute of Ile de Beaute.
This wine generally goes well with

Details and technical informations about Les Vignerons d'Aghione's Collection Privée Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pelaverga

Light, elegant reds with a clear ruby colour, silky tannins and a silky palate, showing intense signature aromas of white pepper (hallmark), spices, red fruits (strawberry, raspberry) and floral notes. Distinctly airy and spiced profile. Absolute star of the Verduno Pelaverga DOC, signature of a confidential Langhe terroir and one of the most distinctive Piedmontese reds. Native Piedmontese black variety grown almost exclusively around Verduno.

Informations about the Les Vignerons d'Aghione

The winery offers 111 different wines.
Its wines get an average rating of 3.7.
It is in the top 95 of the best estates in the region
It is located in Ile de Beaute

The Les Vignerons d'Aghione is one of of the world's great estates. It offers 110 wines for sale in the of Ile de Beaute to come and discover on site or to buy online.

Top wine Ile de Beaute
In the top 350000 of of France wines
In the top 1500 of of Ile de Beaute wines
In the top 75000 of pink wines
In the top 1500000 wines of the world

The wine region of Ile de Beaute

IGP covering all Corsica, complement to the 9 AOCs. Three noble natives as signatures. Powerful Niellucciu red (Sangiovese's brother) with signature notes of black cherry, blackberry, garrigue, leather and a spicy touch, firm tannins. Finer spicier Sciaccarellu (strawberry, pepper, maquis).

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.

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