The Winery Les Hauts de Condillat of Saint-Julien of Bordeaux

Winery Les Hauts de Condillat
Only one wine is currently referenced in this domain
3.0
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Its wines get an average rating of 3.
This estate is part of the Maison Johanès Boubée.
It is ranked in the top 266 of the estates of Bordeaux.
It is located in Saint-Julien in the region of Bordeaux

The Winery Les Hauts de Condillat is one of the best wineries to follow in Saint-Julien.. It offers 1 wines for sale in of Saint-Julien to come and discover on site or to buy online.

Top Winery Les Hauts de Condillat wines

Looking for the best Winery Les Hauts de Condillat wines in Saint-Julien among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Hauts de Condillat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Hauts de Condillat wines with technical and enological descriptions.

The top red wines of Winery Les Hauts de Condillat

Food and wine pairings with a red wine of Winery Les Hauts de Condillat

How Winery Les Hauts de Condillat wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., lamb in a crown with spring vegetables or provençal tart with rabbit.

The best vintages in the red wines of Winery Les Hauts de Condillat

  • 2013With an average score of 3.00/5

The grape varieties most used in the red wines of Winery Les Hauts de Condillat.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Saint-Julien

The wine region of Saint-Julien is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Léoville Las Cases or the Château Ducru-Beaucaillou produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Saint-Julien are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Saint-Julien often reveals types of flavors of cream, almonds or tropical fruit and sometimes also flavors of potpourri, blackcurrant jam or allspice.

In the mouth of Saint-Julien is a powerful with a nice balance between acidity and tannins. We currently count 110 estates and châteaux in the of Saint-Julien, producing 161 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Julien go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Les Hauts de Condillat

Planning a wine route in the of Saint-Julien? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Hauts de Condillat.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Winery Les Hauts de Condillat and wines from the region

Domaines Henri Martin – the spirit of family and terroir

The story of Domaines Henri Martin is that of a family business founded on a shared commitment, across generations, to produce wines with character, true to the quality of the exceptional vineyards and the history of the iconic estates they hail from. Descending from a family rooted in the Médoc for more than 300 years, Henri Martin was well aware of the potential of some of the region’s finest parcels. Motivated by this belief and by a vibrant entrepreneurial spirit, he accomplished something q ...

Decanter magazine latest issue: July 2022

Inside the Decanter magazine July 2022 issue: FEATURES Fuller-bodied rosés: proud to be pink, Elizabeth Gabay MW Can rosé wines really age?, Elizabeth Gabay MW 10 reasons to drink English sparkling wine, Susy Atkins Decanter guide to picnicking for wine lovers, Chris Losh Piedmont Nebbiolo guide: the latest releases, Aldo Fiordelli Winemaker profile: Sam Kaplan, Jonathan Cristaldi in Napa Valley LEARNING Wine wisdom: Expert tips to help you on your journey through wine Read the new issue in full ...

Château Lafon-Rochet appoints Christophe Congé as MD

Having joined Domaine Barons de Rothschild in 1999, Congé has since held the role of oenologist and wine operations manager across Château Lafite Rothschild and Château Duhart Milon for over 22 years. He has now been appointed MD of  Saint-Estèphe fourth growth Château Lafon-Rochet. He takes on his new role with immediate effect. Congé will work closely with Emmanuel Cruse, director of Vignobles Cruse-Lorenzetti, which acquired Château Lafon-Rochet from the Tesseron family last year. The appoint ...

The word of the wine: Brut nature (or ultra brut)

A type of champagne that has not received any dosage liqueur.

Discover other regions and appellation of Médoc