
Winery Les EminadesSilice
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
The Silice of the Winery Les Eminades is in the top 20 of wines of Languedoc-Roussillon.

Taste structure of the Silice from the Winery Les Eminades
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silice of Winery Les Eminades in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Silice of Winery Les Eminades in the region of Languedoc-Roussillon often reveals types of flavors of citrus, peach or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Silice
Pairings that work perfectly with Silice
Original food and wine pairings with Silice
The Silice of Winery Les Eminades matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with homemade pesto, magic cake cheese quiche or chicken el diablo.
Details and technical informations about Winery Les Eminades's Silice.
Discover the grape variety: Babic
Powerful, structured reds with an ink-dark robe, firm tannins and a dense, sun-drenched palate of intense ripe blackfruit (blackberry, black cherry), plum, Mediterranean herbs, garrigue, spices and balsamic notes. Fine ageing potential. Star of great Dalmatian coast reds, mainly around Primošten, Šibenik and Skradin on karst soils. Native Croatian grape of Dalmatia, identity signature of the Adriatic littoral.
Last vintages of this wine
The best vintages of Silice from Winery Les Eminades are 2012, 2018, 2017, 2016 and 2015.
Informations about the Winery Les Eminades
The Winery Les Eminades is one of of the world's greatest estates. It offers 6 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.














