
Winery Les Collines du BourdicTerre Eulalie Merlot Boisé
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Terre Eulalie Merlot Boisé from the Winery Les Collines du Bourdic
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Eulalie Merlot Boisé of Winery Les Collines du Bourdic in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terre Eulalie Merlot Boisé
Pairings that work perfectly with Terre Eulalie Merlot Boisé
Original food and wine pairings with Terre Eulalie Merlot Boisé
The Terre Eulalie Merlot Boisé of Winery Les Collines du Bourdic matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, soft and inexpensive pasta gratin or adapted vietnamese fondue.
Details and technical informations about Winery Les Collines du Bourdic's Terre Eulalie Merlot Boisé.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Terre Eulalie Merlot Boisé from Winery Les Collines du Bourdic are 2015, 2013
Informations about the Winery Les Collines du Bourdic
The Winery Les Collines du Bourdic is one of of the world's great estates. It offers 76 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.














