Winery Les Celliers TrébéensDelatour Réserve Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Delatour Réserve Cabernet Sauvignon from the Winery Les Celliers Trébéens
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Delatour Réserve Cabernet Sauvignon of Winery Les Celliers Trébéens in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Delatour Réserve Cabernet Sauvignon
Pairings that work perfectly with Delatour Réserve Cabernet Sauvignon
Original food and wine pairings with Delatour Réserve Cabernet Sauvignon
The Delatour Réserve Cabernet Sauvignon of Winery Les Celliers Trébéens matches generally quite well with dishes of beef, pasta or veal such as recipes of fricandeaux german style, italian pasta salad or veal paupiettes à la bourguignonne.
Details and technical informations about Winery Les Celliers Trébéens's Delatour Réserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Delatour Réserve Cabernet Sauvignon from Winery Les Celliers Trébéens are 2014
Informations about the Winery Les Celliers Trébéens
The Winery Les Celliers Trébéens is one of of the world's great estates. It offers 65 wines for sale in the of Côtes de Thau to come and discover on site or to buy online.
The wine region of Côtes de Thau
Languedoc IGP northeast of the Thau lagoon (Hérault, 6 communes, 55,000 hl/year): Picpoul de Pinet and Terret Blanc as flagship whites (75%) — fresh attack, bright citrus and white flower aromatics, pale colour. Chardonnay, Muscat, Sauvignon Blanc and Vermentino as complements. Grenache, Syrah, Mourvèdre and Cinsault in reds and rosés. Lagoonal influence and sea spray, distinctive saline freshness.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.
