Les Caves VivaraisesCoteaux de d'Ardèche Syrah Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Coteaux de d'Ardèche Syrah Rosé
Pairings that work perfectly with Coteaux de d'Ardèche Syrah Rosé
Original food and wine pairings with Coteaux de d'Ardèche Syrah Rosé
The Coteaux de d'Ardèche Syrah Rosé of Les Caves Vivaraises matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with garlic, imene's tunisian ojja or express seafood spaghetti.
Details and technical informations about Les Caves Vivaraises's Coteaux de d'Ardèche Syrah Rosé.
Discover the grape variety: Robola
Mineral, vibrant whites with fine ageing potential, a pale golden robe, taut structure, preserved acidity and signature aromas of citrus (lemon), white flowers, lemony notes and chalky minerality. Star of the Robola di Cefalonia appellation, thriving on the island's limestone soils and producing age-worthy whites. Autochthonous white grape of Kefalonia in the Ionian Islands.
Last vintages of this wine
The best vintages of Coteaux de d'Ardèche Syrah Rosé from Les Caves Vivaraises are 2016
Informations about the Les Caves Vivaraises
The Les Caves Vivaraises is one of of the world's greatest estates. It offers 27 wines for sale in the of Ardèche to come and discover on site or to buy online.
The wine region of Ardèche
Vast Rhône IGP with contrasting southern-Rhône terroirs: signature Syrah as king red — fruity and spicy with notes of blackberry, blackcurrant, raspberry, violet and a peppery touch, supple tannins. Round Merlot, structured Cabernet and sunny Grenache as backup. Signature Chardonnay and Viognier as aromatic whites (peach, apricot, white flowers, citrus). Fresh rosés.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
