Les Caves de la LoireLes Anges Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Les Anges Chardonnay of Les Caves de la Loire in the region of Loire Valley often reveals types of flavors of citrus, pear or melon and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Les Anges Chardonnay
Pairings that work perfectly with Les Anges Chardonnay
Original food and wine pairings with Les Anges Chardonnay
The Les Anges Chardonnay of Les Caves de la Loire matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed round zucchini, salmon with spinach and cream or broccoli and blue cheese quiche without pastry.
Details and technical informations about Les Caves de la Loire's Les Anges Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Les Anges Chardonnay from Les Caves de la Loire are 2015
Informations about the Les Caves de la Loire
The Les Caves de la Loire is one of of the world's great estates. It offers 81 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Groslot
See grolleau.
