Winery Les Bourgeois Vineyards - Collector's Series Dry Vignoles

Winery Les Bourgeois VineyardsCollector's Series Dry Vignoles

The Collector's Series Dry Vignoles of Winery Les Bourgeois Vineyards is a wine from the region of Missouri.
This wine generally goes well with
The Collector's Series Dry Vignoles of the Winery Les Bourgeois Vineyards is in the top 0 of wines of Missouri.

Details and technical informations about Winery Les Bourgeois Vineyards's Collector's Series Dry Vignoles.

Winemaker
Jon Engelskirger
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mara

Intraspecific cross between gamay noir and reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From these same parents he also obtained the gamaret and the garanoir. It should not be confused with the Romanian direct producer hybrid, also black, resulting from an interspecific cross between 12 303 Seyve-Villard and ozana. Mara is mainly cultivated in Switzerland and is virtually unknown in France.

Informations about the Winery Les Bourgeois Vineyards

The winery offers 51 different wines.
Its wines get an average rating of 3.7.
It is in the top 40 of the best estates in the region
It is located in Missouri
Find the Winery Les Bourgeois Vineyards on Facebook and on Twitter

The Winery Les Bourgeois Vineyards is one of of the world's great estates. It offers 41 wines for sale in the of Missouri to come and discover on site or to buy online.

Top wine Missouri
In the top 200000 of of United States wines
In the top 850 of of Missouri wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Missouri

Missouri is a U. S. state in the North-central United States, bordered by Kansas to the west and Illinois to the east. The state covers 69,700 square miles (180,500 square km) and Lies between the northern latitudes of 36 and 40 degrees.

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.

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