Winery Lerida EstateProsecco
Sparkling wine
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Prosecco
Pairings that work perfectly with Prosecco
Original food and wine pairings with Prosecco
The Prosecco of Winery Lerida Estate matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of tagliatelle courgette salmon from cécile and lisa, chinese fondue or courgette cake with bacon and goat cheese.
Details and technical informations about Winery Lerida Estate's Prosecco.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Prosecco from Winery Lerida Estate are 0
Informations about the Winery Lerida Estate
The Winery Lerida Estate is one of of the world's great estates. It offers 31 wines for sale in the of Southern New South Wales to come and discover on site or to buy online.
The wine region of Southern New South Wales
Southern New South Wales is an Australian wine zone covering a roughly rectangular area around the capital, Canberra. Stretching for approximately 100 miles (160km) North and south of Canberra, the zone reaches right down to the southern edge of New South Wales, where it meets the eastern edge of Victoria">Victoria. Although not traditionally known as a source of prime Australian wines, the zone is home to some of the country's most promising new wine regions, often producing cooler Climate wines from relatively high altitude Vineyards. As a Young wine region Australia's most popular Grape varieties dominate its vineyard inventory.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
