Winery LeporiZilvara
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Zilvara of the Winery Lepori is in the top 5 of wines of Colli del Limbara.
Taste structure of the Zilvara from the Winery Lepori
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zilvara of Winery Lepori in the region of Sardinia is a powerful.
Food and wine pairings with Zilvara
Pairings that work perfectly with Zilvara
Original food and wine pairings with Zilvara
The Zilvara of Winery Lepori matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish a la plancha, ham and comté quiche or twists with anchovies.
Details and technical informations about Winery Lepori's Zilvara.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Zilvara from Winery Lepori are 0, 2018
Informations about the Winery Lepori
The Winery Lepori is one of of the world's greatest estates. It offers 2 wines for sale in the of Colli del Limbara to come and discover on site or to buy online.
The wine region of Colli del Limbara
IGT of north-east Sardinia on the granite foothills of Monte Limbara (overlapping the DOCG Vermentino di Gallura), sandy draining soils, ventilated Mediterranean climate. Signature Vermentino: dry and straight with citrus, green apple, Mediterranean herbs, white flowers and saline mineral hints, typically bitter finish. Supple Cannonau (cherry, garrigue), dense Carignano and fruity Monica in reds. Nuragus and Vernaccia as local whites.
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.
