Winery Leopold SchätzleEndinger Steingrube Grauburgunder Spätlese Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Endinger Steingrube Grauburgunder Spätlese Trocken from the Winery Leopold Schätzle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Endinger Steingrube Grauburgunder Spätlese Trocken of Winery Leopold Schätzle in the region of Baden is a powerful.
Food and wine pairings with Endinger Steingrube Grauburgunder Spätlese Trocken
Pairings that work perfectly with Endinger Steingrube Grauburgunder Spätlese Trocken
Original food and wine pairings with Endinger Steingrube Grauburgunder Spätlese Trocken
The Endinger Steingrube Grauburgunder Spätlese Trocken of Winery Leopold Schätzle matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit with cider and mushrooms, traditional tunisian couscous or roasted filet mignon in cider.
Details and technical informations about Winery Leopold Schätzle's Endinger Steingrube Grauburgunder Spätlese Trocken.
Discover the grape variety: Barbaroux
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Leopold Schätzle
The Winery Leopold Schätzle is one of of the world's greatest estates. It offers 42 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
