Leogate EstateMalabar Reserve Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Malabar Reserve Shiraz of the Leogate Estate is in the top 50 of wines of Hunter Valley.
Taste structure of the Malabar Reserve Shiraz from the Leogate Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malabar Reserve Shiraz of Leogate Estate in the region of Nouvelle-Galles du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Malabar Reserve Shiraz
Pairings that work perfectly with Malabar Reserve Shiraz
Original food and wine pairings with Malabar Reserve Shiraz
The Malabar Reserve Shiraz of Leogate Estate matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spanish stew (cocido), tajine with 2 meats and preserved lemons or wild boar leg of 7 hours.
Details and technical informations about Leogate Estate's Malabar Reserve Shiraz.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Last vintages of this wine
The best vintages of Malabar Reserve Shiraz from Leogate Estate are 0, 2014
Informations about the Leogate Estate
The Leogate Estate is one of of the world's greatest estates. It offers 36 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay. Hunter Valley Semillon Semillon was first planted here in the 1830s.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
