Winery Leo Hillinger - Terroir Pinot Blanc

Winery Leo HillingerTerroir Pinot Blanc

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Terroir Pinot Blanc of Winery Leo Hillinger is a white wine from the region of Burgenland of Weinland.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Terroir Pinot Blanc from the Winery Leo Hillinger

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Terroir Pinot Blanc of Winery Leo Hillinger in the region of Weinland is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Terroir Pinot Blanc of Winery Leo Hillinger in the region of Weinland often reveals types of flavors of oak, tree fruit or spices.

Details and technical informations about Winery Leo Hillinger's Terroir Pinot Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Last vintages of this wine

Terroir Pinot Blanc - 2016
In the top 100 of of Burgenland wines
Average rating: 3.61110.50
Terroir Pinot Blanc - 2015
In the top 100 of of Burgenland wines
Average rating: 3.411100
Terroir Pinot Blanc - 2014
In the top 100 of of Burgenland wines
Average rating: 3.911110
Terroir Pinot Blanc - 0
In the top 100 of of Burgenland wines
Average rating: 3.71110.50

The best vintages of Terroir Pinot Blanc from Winery Leo Hillinger are 2014, 0, 2016, 2015

Informations about the Winery Leo Hillinger

The winery offers 108 different wines.
Its wines get an average rating of 3.7.
It is in the top 40 of the best estates in the region
It is located in Burgenland in the region of Weinland

The Winery Leo Hillinger is one of of the world's great estates. It offers 67 wines for sale in the of Burgenland to come and discover on site or to buy online.

Top wine Weinland
In the top 5500 of of Austria wines
In the top 2000 of of Burgenland wines
In the top 85000 of white wines
In the top 350000 wines of the world

The wine region of Burgenland

Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Golden

Brown colour with red and yellow reflections characteristic of evolved wines.

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