The Winery Leo Family of North Fork of Long Island of New York

The Winery Leo Family is one of the world's great estates. It offers 1 wines for sale in of North Fork of Long Island to come and discover on site or to buy online.
Looking for the best Winery Leo Family wines in North Fork of Long Island among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Leo Family wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Leo Family wines with technical and enological descriptions.
How Winery Leo Family wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tournedos with boursin, lamb tagine with honey and onions or duck baeckeoffe with christmas spices and dried fruits.
On the nose the red wine of Winery Leo Family. often reveals types of flavors of red fruit.
The wine region of North Fork of Long Island is located in the region of Long Island of New York of United States. Wineries and vineyards like the Domaine Macari or the Domaine Bedell produce mainly wines red, white and sparkling. The most planted grape varieties in the region of North Fork of Long Island are Cabernet franc, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of North Fork of Long Island often reveals types of flavors of pineapple, pepper or blackberry and sometimes also flavors of red fruit, vanilla or black cherries.
We currently count 63 estates and châteaux in the of North Fork of Long Island, producing 527 different wines in conventional, organic and biodynamic agriculture. The wines of North Fork of Long Island go well with generally quite well with dishes of beef, lamb or pork.
Planning a wine route in the of North Fork of Long Island? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Leo Family.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.