Winery Lentsch - Rosé Blaufrankisch

Winery LentschRosé Blaufrankisch

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosé Blaufrankisch of Winery Lentsch is a pink wine from the region of Burgenland of Weinland.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.

Details and technical informations about Winery Lentsch's Rosé Blaufrankisch.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lucie-kuhlmann

Colourful, fruity reds to drink young, with a sustained ruby colour, moderate tannins and an airy palate, with signature aromas of red and black fruits (cherry, blackberry) and simple notes. Accessible profile for cold climates. Grown mainly in Canada (Quebec, Nova Scotia) and the north-eastern United States for continental cold-climate vineyards. A black hybrid bred in 1911 by Eugène Kuhlmann in Alsace, cold and mildew-resistant.

Last vintages of this wine

Rosé Blaufrankisch - 0
In the top 100 of of Burgenland wines
Average rating: 3.51110.50

The best vintages of Rosé Blaufrankisch from Winery Lentsch are 0

Informations about the Winery Lentsch

The winery offers 43 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Burgenland in the region of Weinland
Find the Winery Lentsch on Facebook

The Winery Lentsch is one of of the world's great estates. It offers 28 wines for sale in the of Burgenland to come and discover on site or to buy online.

Top wine Weinland
In the top 20000 of of Austria wines
In the top 5000 of of Burgenland wines
In the top 35000 of pink wines
In the top 700000 wines of the world

The wine region of Burgenland

Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Gluing

Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.

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