Winery LeindlSeeberg Grüner Veltliner
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Seeberg Grüner Veltliner from the Winery Leindl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seeberg Grüner Veltliner of Winery Leindl in the region of Weinland is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Seeberg Grüner Veltliner
Pairings that work perfectly with Seeberg Grüner Veltliner
Original food and wine pairings with Seeberg Grüner Veltliner
The Seeberg Grüner Veltliner of Winery Leindl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of andouillette with mustard sauce, light tuna-tomato quiche (without cream) or chicken ballotine with ham and mushrooms.
Details and technical informations about Winery Leindl's Seeberg Grüner Veltliner.
Discover the grape variety: Amandin
Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Leindl
The Winery Leindl is one of of the world's greatest estates. It offers 7 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
