Winery LegendaryEstate Series Fetească Regală - Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Estate Series Fetească Regală - Sauvignon Blanc
Pairings that work perfectly with Estate Series Fetească Regală - Sauvignon Blanc
Original food and wine pairings with Estate Series Fetească Regală - Sauvignon Blanc
The Estate Series Fetească Regală - Sauvignon Blanc of Winery Legendary matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of baked whole salmon, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Legendary's Estate Series Fetească Regală - Sauvignon Blanc.
Discover the grape variety: Cabernet-Jura
An interspecific cross between Cabernet Sauvignon and a still unknown relative, obtained in 1991 by Valentin Blatter of Soyhières (Switzerland). Cabernet-Jura can be found in Switzerland, Belgium, the Netherlands, Germany, etc., but is still little known in France.
Last vintages of this wine
The best vintages of Estate Series Fetească Regală - Sauvignon Blanc from Winery Legendary are 2017, 0
Informations about the Winery Legendary
The Winery Legendary is one of of the world's greatest estates. It offers 9 wines for sale in the of Recas to come and discover on site or to buy online.
The wine region of Recas
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
