
Winery LefkadiaПти Вердо (Petit Verdot)
This wine generally goes well with poultry, beef or game (deer, venison).
The Пти Вердо (Petit Verdot) of the Winery Lefkadia is in the top 70 of wines of Кубань. Крымск.
Food and wine pairings with Пти Вердо (Petit Verdot)
Pairings that work perfectly with Пти Вердо (Petit Verdot)
Original food and wine pairings with Пти Вердо (Petit Verdot)
The Пти Вердо (Petit Verdot) of Winery Lefkadia matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chicken, beef and lamb couscous (morocco), lamb stew or roast pork confit.
Details and technical informations about Winery Lefkadia's Пти Вердо (Petit Verdot).
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Пти Вердо (Petit Verdot) from Winery Lefkadia are 2014, 0, 2012
Informations about the Winery Lefkadia
The Winery Lefkadia is one of of the world's great estates. It offers 37 wines for sale in the of Кубань. Крымск to come and discover on site or to buy online.
The wine region of Кубань. Крымск
The wine region of Кубань. Крымск is located in the region of Кубань of Russia. Wineries and vineyards like the Domaine Lefkadia or the Domaine Lefkadia produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань.
The wine region of Кубань
The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.














