Winery Leeuwenkuil Family VineyardsZafrica Grand Reserve
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Pinotage.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Zafrica Grand Reserve from the Winery Leeuwenkuil Family Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zafrica Grand Reserve of Winery Leeuwenkuil Family Vineyards in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Zafrica Grand Reserve
Pairings that work perfectly with Zafrica Grand Reserve
Original food and wine pairings with Zafrica Grand Reserve
The Zafrica Grand Reserve of Winery Leeuwenkuil Family Vineyards matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of stuffed beef rolls, cassoulet of yesteryear or spanish omelette (tortilla auténtica).
Details and technical informations about Winery Leeuwenkuil Family Vineyards's Zafrica Grand Reserve.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Zafrica Grand Reserve from Winery Leeuwenkuil Family Vineyards are 0, 2015
Informations about the Winery Leeuwenkuil Family Vineyards
The Winery Leeuwenkuil Family Vineyards is one of of the world's great estates. It offers 39 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
South African wine heartland (Western Cape), qualitative elite. Signature Chenin Blanc ("Steen"): full whites with notes of apple, pear, quince, honey and citrus. Dense Cabernet Sauvignon (blackcurrant, eucalyptus, tobacco), spicy Shiraz and native smoky Pinotage (cherry, coffee). Historic Constantia for its legendary sweet wines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).
