
Winery Le StrettePersole Barbera d'Alba Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Persole Barbera d'Alba Superiore from the Winery Le Strette
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Persole Barbera d'Alba Superiore of Winery Le Strette in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Persole Barbera d'Alba Superiore of Winery Le Strette in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Persole Barbera d'Alba Superiore
Pairings that work perfectly with Persole Barbera d'Alba Superiore
Original food and wine pairings with Persole Barbera d'Alba Superiore
The Persole Barbera d'Alba Superiore of Winery Le Strette matches generally quite well with dishes of pasta, veal or pork such as recipes of cannelloni of meat, chicken with rice for cookeo robot or andouillette with mustard sauce.
Details and technical informations about Winery Le Strette's Persole Barbera d'Alba Superiore.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Persole Barbera d'Alba Superiore from Winery Le Strette are 2018, 2013, 2015, 2019 and 2016.
Informations about the Winery Le Strette
The Winery Le Strette is one of of the world's greatest estates. It offers 13 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.














