Winery Le Savour ClubLes Ocrines Côtes du Luberon
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Les Ocrines Côtes du Luberon
Pairings that work perfectly with Les Ocrines Côtes du Luberon
Original food and wine pairings with Les Ocrines Côtes du Luberon
The Les Ocrines Côtes du Luberon of Winery Le Savour Club matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fresh sausage, lamb tagine with quince or duck breast in foil (barbecue).
Details and technical informations about Winery Le Savour Club's Les Ocrines Côtes du Luberon.
Discover the grape variety: Poulsard
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.
Informations about the Winery Le Savour Club
The Winery Le Savour Club is one of wineries to follow in Luberon.. It offers 144 wines for sale in the of Luberon to come and discover on site or to buy online.
The wine region of Luberon
The wine region of Luberon is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Marrenon or the Maison Williams Chase produce mainly wines red, pink and white. The most planted grape varieties in the region of Luberon are Mourvèdre, Vermentino and Clairette, they are then used in wines in blends or as a single variety. On the nose of Luberon often reveals types of flavors of cherry, cinnamon or cassis and sometimes also flavors of dark chocolate, jam or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The Mâcon plus appellation seen by Théo et Hugo Merlin
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The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.