Château Le PayralSaussignac
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Saussignac of Château Le Payral in the region of South West often reveals types of flavors of tree fruit, tropical fruit.
Food and wine pairings with Saussignac
Pairings that work perfectly with Saussignac
Original food and wine pairings with Saussignac
The Saussignac of Château Le Payral matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of grilled sea bass with herbs, shrimp marinade or gaufress and light.
Details and technical informations about Château Le Payral's Saussignac.
Discover the grape variety: Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Saussignac from Château Le Payral are 2004, 2005, 2003
Informations about the Château Le Payral
The Château Le Payral is one of of the world's greatest estates. It offers 15 wines for sale in the of Saussignac to come and discover on site or to buy online.
The wine region of Saussignac
The wine region of Saussignac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Château Court-Les-Mûts or the Domaine Les Vignerons de Sigoulès produce mainly wines sweet, white and pink. The most planted grape varieties in the region of Saussignac are Muscadelle et Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Saussignac often reveals types of flavors of honey, earth or citrus fruit and sometimes also flavors of tree fruit, pear or microbio.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Generous
Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).
