
Winery Le Mas de SipiereViticole Cuvee Milleroses Pays D'Oc Cinsault
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Viticole Cuvee Milleroses Pays D'Oc Cinsault
Pairings that work perfectly with Viticole Cuvee Milleroses Pays D'Oc Cinsault
Original food and wine pairings with Viticole Cuvee Milleroses Pays D'Oc Cinsault
The Viticole Cuvee Milleroses Pays D'Oc Cinsault of Winery Le Mas de Sipiere matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with vegetables and madeira sauce, salmon and spinach lasagna or lisbon veal sauté.
Details and technical informations about Winery Le Mas de Sipiere's Viticole Cuvee Milleroses Pays D'Oc Cinsault.
Discover the grape variety: Portan
Portan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Portan noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Le Mas de Sipiere
The Winery Le Mas de Sipiere is one of of the world's greatest estates. It offers 5 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.













