Winery Le Mas ClémentNaturophile Cevennes Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Naturophile Cevennes Syrah
Pairings that work perfectly with Naturophile Cevennes Syrah
Original food and wine pairings with Naturophile Cevennes Syrah
The Naturophile Cevennes Syrah of Winery Le Mas Clément matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos rossini with port sauce, irish stew or mussels with curry.
Details and technical informations about Winery Le Mas Clément's Naturophile Cevennes Syrah.
Discover the grape variety: Rousseli
Most certainly Provençal and more particularly, as its name indicates, from the Var department. It is in the process of disappearing because it is practically no longer multiplied in nurseries, although it is registered in the Official Catalogue of wine grape varieties, list A. It is probably a descendant of the white gouais and the black ouliven, to be continued! Rousseli is practically unknown in other wine-producing countries, in France it was used both as a table grape and as a wine grape.
Last vintages of this wine
The best vintages of Naturophile Cevennes Syrah from Winery Le Mas Clément are 2014
Informations about the Winery Le Mas Clément
The Winery Le Mas Clément is one of of the world's greatest estates. It offers 4 wines for sale in the of Cevennes to come and discover on site or to buy online.
The wine region of Cevennes
The wine region of Cevennes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Cave St Maurice or the Cave St Maurice produce mainly wines red, white and pink. The most planted grape varieties in the region of Cevennes are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Cevennes often reveals types of flavors of green apple, blackberry or oaky and sometimes also flavors of tropical, butter or vanilla.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
