Winery Le GravillasMémoire de Vignerons d'Hier et d'Aujourd'Hui
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Mémoire de Vignerons d'Hier et d'Aujourd'Hui
Pairings that work perfectly with Mémoire de Vignerons d'Hier et d'Aujourd'Hui
Original food and wine pairings with Mémoire de Vignerons d'Hier et d'Aujourd'Hui
The Mémoire de Vignerons d'Hier et d'Aujourd'Hui of Winery Le Gravillas matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef in a foie gras and truffle crust, lamb with coconut milk or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Winery Le Gravillas's Mémoire de Vignerons d'Hier et d'Aujourd'Hui.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mémoire de Vignerons d'Hier et d'Aujourd'Hui from Winery Le Gravillas are 2017, 2013
Informations about the Winery Le Gravillas
The Winery Le Gravillas is one of of the world's greatest estates. It offers 25 wines for sale in the of Côtes-du-Rhône-Villages 'Sablet' to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages 'Sablet'
The wine region of Côtes-du-Rhône-Villages 'Sablet' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Domaine La Haute Marone or the Domaine Piaugier produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Sablet' are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Sablet' often reveals types of flavors of pear, honeysuckle or mushroom and sometimes also flavors of cranberry, milk chocolate or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
