The Winery Le Clos d'Osmin of Fronsac of Bordeaux

Winery Le Clos d'Osmin
Only one wine is currently referenced in this domain
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 123 of the estates of Bordeaux.
It is located in Fronsac in the region of Bordeaux

The Winery Le Clos d'Osmin is one of the best wineries to follow in Fronsac.. It offers 1 wines for sale in of Fronsac to come and discover on site or to buy online.

Top Winery Le Clos d'Osmin wines

Looking for the best Winery Le Clos d'Osmin wines in Fronsac among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Clos d'Osmin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Clos d'Osmin wines with technical and enological descriptions.

The top red wines of Winery Le Clos d'Osmin

Food and wine pairings with a red wine of Winery Le Clos d'Osmin

How Winery Le Clos d'Osmin wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), mansaf, or jordanian lamb (jordan) or old-fashioned venison stew.

The grape varieties most used in the red wines of Winery Le Clos d'Osmin.

  • Merlot
  • Petit Verdot
  • Cabernet Sauvignon
  • Cabernet Franc
  • Malbec

Discovering the wine region of Fronsac

The wine region of Fronsac is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Château Fontaine-Saint-Cric or the Château Haut-Carles produce mainly wines red, pink and white. The most planted grape varieties in the region of Fronsac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Fronsac often reveals types of flavors of blackberry, dried fruit or black plum and sometimes also flavors of dried herbs, chalk or sweet tobacco.

In the mouth of Fronsac is a powerful with a nice balance between acidity and tannins. We currently count 162 estates and châteaux in the of Fronsac, producing 272 different wines in conventional, organic and biodynamic agriculture. The wines of Fronsac go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Le Clos d'Osmin

Planning a wine route in the of Fronsac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Clos d'Osmin.

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Le Clos d'Osmin and wines from the region

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Roast (taste of)

Characteristic taste of wines made from grapes affected by botrytis cinerea.

Discover other regions and appellation of Libournais