Winery Le Chenit - Restaurant

Winery Le ChenitRestaurant

The Restaurant of Winery Le Chenit is a wine from the region of Vaud.
This wine generally goes well with
The Restaurant of the Winery Le Chenit is in the top 0 of wines of Vaud.

Details and technical informations about Winery Le Chenit's Restaurant.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Refosco ped. rosso

Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).

Informations about the Winery Le Chenit

The winery offers 4 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Vaud

The Winery Le Chenit is one of of the world's greatest estates. It offers 4 wines for sale in the of Vaud to come and discover on site or to buy online.

Top wine Vaud
In the top 30000 of of Switzerland wines
In the top 6500 of of Vaud wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

The word of the wine: Rafle (taste of)

A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.

Other wines of Winery Le Chenit

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Other wines of Vaud

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